By picking just the finest cut, the distillery can ensure that famously smooth and viscous mouth-feel and that fruity aroma and flavour. Only 16% of the distilled spirit is used. This reduced size allows the maximum surface contact between the alcohol and the copper, lending the drink adistinct richness and body. Speyside whiskies are known for their lightness and sweetness, more approachable than peat-heavy Islay whiskies, and with unique apple, pear, honey, vanilla, and spice notes.ĭistillation takes place in 25 copper stillsthe smallest to be found in Speyside, holding 3,900 litres each. Located on a 390-acre estate in the Scottish Highlands and by the River Spey, Macallan is a Speyside whisky: a single malt Scotch distilled in Strathspey. The distillery was one of thefirst to receive a legal licence in Scotland. Macallan was founded in 1824 by Alexander Reid, a barley farmer and school teacher. You wont be disappointed if you decide to give the Macallan 15 a shot. Macallan 15 is a great entry point.įor those who have a bit more experience, theres still a lot here to love. If youre new to the confusing world of whisky, dont be shy.
Because theyre known for quality, Macallan takes great care in crafting their whiskies so that everyone will love them. Is Macallan 15 GoodĪny Macallan you try is going to be good. The bottle is a molded container fashioned from white gold and is crusted with 8500 diamonds and 300 rubies. If you care not for the contents but rather the vessel, then perhaps it wouldnt be a big surprise for you to know why a bottle of Isabella Islay whiskey carries an insane price of $6.2 million. With an average price of $36,000 per bottle, this very fine and beautiful spirit is not to be missed. Others are more expensive because of their age. Some bottles are more expensive than others because theyre simply unique and rare. There is no doubt that whiskey has one of the highest prices in history due to its immense popularity. Distillery holds more than 400 casks of liquor. It is one of the few remaining distilleries located in the Lowlands, a region known for its lighter style of whiskies.What is a cask of Macallan worth? | Mark Littler READ> In good spirits: Meet Malaysia’s first independent whisky bottler with a cult followingĪuchentoshan (pronounced “Ock-un-tosh-un”) claims to be the only distillery in Scotland to triple distil its whisky – most Scottish distilleries distil twice – a process that results in a smoother, more delicate taste.
Here are the regional stalwarts you can count on. Classics, solid classics, will give any whisky newbie his bang for the buck. The latest whisky trends are like the return of baggy pants – they won’t last. Then your bartender gives you a discourse on "ghost" distilleries, which have nothing do with spooks but everything to do with lost spirits.īut, as in everything in life, you won’t go wrong by relying on the classics. Invariably, you’d come across the trends. For newcomers to whisky, navigating (or Googling) the world of whisky and trying to decide which Scotch single malt would suit your taste can be a mind-boggling exercise.įirst, you’d have to deal with the geography and the styles.
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